Whether you’re looking for some mac and cheese with a kick, or you want to make a creamier casserole, one of these delicious cheeses is sure to do the trick. It may take some experimentation for you to find the perfect mac recipe for your taste buds, but we can guarantee that these 11 cheeses all make the dish great in their own way. All you need are a couple of mac and cheese hacks that will lead you down the right path. But you don’t have to be a master chef to make the creamiest, gooiest dish ever. Honestly, your cooking skills are not up to par unless you have a horde of comforting, cheesy recipes in your arsenal. You could say that we like mac and cheese better than people, but really, we’re just dedicated to this perfect food. Here are the best melting cheeses for your noodles, with our best recipes for.
And to no one’s surprise, there isn’t really one right answer. To make the perfect bowl of homemade mac and cheese, you may need a blend of great cheeses, including sharp cheddar. When we’re not using instant mac, we can’t help but wonder what may be the best cheese to use in macaroni and cheese. Best Boxed Mac and Cheese for the Planet: Annies Organic Macaroni and Classic Cheddar with 12g Protein Buy It, 3 Crafted with noodles made from wheat, golden pea, and whole grain wheat flours, this high-protein mac and cheese offers a whopping 6 grams of fiber per serving, which equates to 21 percent of the RDA. While we may keep a couple boxes of instant macaroni and cheese on hand for emergencies, we know that making mac and cheese from scratch is the best way to make the most of this comfort food.
